Biological control is the use of one organism to suppress another. Information on the method from the Center for Integrated Pest Management, NC State University.
http://cipm.ncsu.edu/ent/biocontrol/
Marilyn Davis describes Leslie Duram's study of organic farmers in Illinois, funded by Southern Illinois University's Special Research Program.
http://www.siu.edu/worda/persp/f98/Organic.html
Certification and inspection body for the production and processing of organic food in the UK. Technical information, news and events.
http://www.organicfarmers.org.uk/
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